Jaja Dadar Unti

(Pancakes stuffed w/ grated coconut)
for the pancakes
2 eggs
100g rice flour
1 tablespoon sugar
a pinch of salt
300-350 thick coconut milk (you can use coconut cream)
oil
for the unti
100g gula bali (use coconut sugar)
50ml water
75g grated coconut
1 pandan leaf
- Beat the eggs lightly in a bowl. beat the rice flour,sugar, salt and enough coconut milk to make a runny batter
- To make unti, dissolve gula bali in water in a pan (boild) atir and add the grated coconut and pandan leaf. heat gently for 5 minuteson a low heat until evaporated. set aside to cool and discard the pandan leaf.
- Heat a non stick frying pan. Wife the pan briefly with kitchen papper, dipped in oil and add about 2 tablespoons of batter to the pan. Swirl the pan to make the batter spread all over fry on a medium heat until the top almost dry and some tiny holes appear. Dont trn the pancake over. Put the unti filling on the unfried side and roll the pancake up until the filling completely encased. turn out onto the plate and repeat with the remaining mixture.
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